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Drink: Mulberry Lemon Gin Fizz

2 tablespoons mulberries

juice of half a lemon

2 tablespoons sugar

2½ ounces gin


club soda

1 tablespoon mulberries (garnish)

lemon slices (garnish)

In a heavy glass or cocktail shaker, muddle together 2 tablespoons of mulberries, lemon juice and sugar until berries are mashed fine and sugar is dissolved. Add gin and muddle again. In the bottom of a 12 ounce glass, place remaining mulberries and lemon slices and top with ice. Strain mulberry-gin mixture through a fine mesh sieve and pour over ice. Top off with club soda.

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